INGREDIENTS: Lasagna noodles, tomato sauce (tomatoes, dried oregano, dried basil, garlic, onions, olive oil), mozzarella cheese, parmesan cheese, basil, oregano, Spanish onion, garlic, mushroom, red pepper.
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HOW TO MAKE:
Our meals are made by hand in our kitchen in Rosemont, Ontario. We select only the finest fresh and local produce and meat.
Small (26 oz.): Preheat oven to 350°F. Remove lid and cover lightly with aluminum foil. Bake for 60 mins. Uncover and check temperature. Continue cooking in 15 min. intervals until food reaches an internal temperature of 140°F.
For best results, thaw before heating. Container is microwave safe.
Large (44 oz.): Oven: Preheat oven to 350°F. Remove lid and cover lightly with aluminum foil. Bake for 60 mins. Uncover and check temperature. Continue cooking in 15 min. intervals until food reaches an internal temperature of 140°F.
Microwave: Remove lid and cover lightly with plastic wrap. Microwave on high for 30 mins. Uncover and check temperature. Continue cooking in 5 min. intervals until food reaches an internal temperature of 140°F.
For best results, thaw before heating.
